{"product_id":"ou-celadon-kyusu-gongfu-teapot","title":"Ou Celadon Kyusu Gongfu Teapot","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cem\u003e\u003cstrong\u003eMouth Diameter: 5.3 cm\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eHeight: 6.9 cm\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eWidth: 11.2 cm\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eBase Diameter: 4.8 cm\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003cem\u003e\u003cstrong\u003eCapacity: 220 ml\u003c\/strong\u003e\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-start=\"252\" data-end=\"477\"\u003eThis handmade celadon side-handle teapot is inspired by the traditional Chinese \u003cem data-start=\"332\" data-end=\"359\"\u003ehorizontal-handled teapot\u003c\/em\u003e (Jíxū), a form originally developed during the Tang and Song Dynasties for brewing tea using early decoction methods.\u003c\/p\u003e\n\u003cp data-start=\"479\" data-end=\"860\"\u003eIn ancient China, this type of vessel was specifically designed for tea preparation, featuring a wide opening for adding tea leaves, a short straight spout for precise pouring, and a side handle for stable control. During the Song Dynasty, the form evolved from a water-heating vessel into a pouring teapot used in whisked tea (Diancha), while still retaining its brewing function.\u003c\/p\u003e\n\u003cp data-start=\"862\" data-end=\"986\"\u003eThis design later \u003cstrong\u003espread to Japan\u003c\/strong\u003e, where it became the foundation of the \u003cem data-start=\"935\" data-end=\"942\"\u003eKyusu\u003c\/em\u003e—now a central tool in Japanese tea culture.\u003c\/p\u003e\n\u003cp data-start=\"988\" data-end=\"1203\"\u003eCrafted in the tradition of Ou Kiln celadon, historically known for its refined “piao” glaze, this teapot features a rounded body, wide mouth with lid, and a horizontal handle that enhances grip and pouring control.\u003c\/p\u003e\n\u003cp data-start=\"1205\" data-end=\"1418\"\u003eIts structure is especially well-suited for modern gongfu tea brewing, allowing easy leaf placement, comfortable handling, and clean water flow—making it ideal for both daily tea practice and refined tea sessions.\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e","brand":"Rouseclay","offers":[{"title":"Default Title","offer_id":52310276407583,"sku":null,"price":76.79,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0935\/2033\/1039\/files\/ou-celadon-kyusu-gongfu-teapot-main.jpg?v=1775902410","url":"https:\/\/rouseclay.com\/ru\/products\/ou-celadon-kyusu-gongfu-teapot","provider":"Rouseclay","version":"1.0","type":"link"}